by Kamea Black | Aug 25, 2015 | Uncategorized
Simple Baba Ganoush 1 Farm fresh eggplant 2 Cloves of garlic (minced) 1 Squeeze of lemon juice 1 T tahini (optional) Drizzle of oil (olive recommended) Fresh parsley (optional) Place eggplant on a foil-lined rimmed baking sheet and cook under the broiler on...
by Kamea Black | Aug 19, 2015 | Uncategorized
Apple Sauce 5-6 Apples (peeled and sliced) 1/2C Apple juice or cider 2T Lemon juice 1T Butter 1/4C Brown sugar (packed) Spices of choice (such as cinnamon, nutmeg, maple syrup, allspice) In a large pot combine all ingredients and cook over medium heat for about 25...
by Kamea Black | Aug 11, 2015 | Uncategorized
Easy Caprese Salad 3-4 Farm fresh tomatoes (cut into ¼-inch thick slices) 1 Pound fresh mozzarella (cut into ¼-inch thick slices) 1 Bunch of fresh basil Oil of choice (olive recommended) Balsamic vinegar Salt & pepper to taste In a glass pan or serving bowl layer...
by Kamea Black | Aug 5, 2015 | Uncategorized
Refrigerator Pickled Beets 5-8 Farm fresh beets 1/2 C Vinegar of choice (apple cider recommended) 1 T Sugar 1 T Olive oil Spices of choice (mustard seed, salt and pepper recommended) Rub the beets with olive oil and wrap them in foil before roasting them at 400° for...
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